The News-Star from Monroe, Louisiana • Page 6

PAGE SIX THE MONROE (LA.) NEWS-STAR FRIDAY, JUNE 5, 1925. WHERE To Buy WHERE To Save $1 For Best Recipe Must be Original 1 Earh the Monroe News-Star will offer IX CASH for the origins! recipe for the preparing of various dishes, pastries and salads. Send in your best recipe on SPANISH OMELET and test your culinary skill against housewives of Monroe and community this week. Write on only one side of the paper; your name on a separate slip; address mail plainly to GROC ERY PAGE EDITOR, MONROE NEWS-STAR. All answers must be in this office not later than Thursday, noon, of next week.

The name of the winner will be printed in next Friday's issue, also the winning recipe. WATCH THE GROCERY SECTION EVERY FRIDAY. ASWELL SPEAKS AT POLYTECHS COMMENCEMENT Inst itution nr Rustoii 'insps Su GPSsful Suasion. Spuijl to the News-Star. 11 US TON, June the awardii.tr of more than two hundred d.

plomss by President F. Keeny the thirtieth annual commencement of the Louisiana Polyteehn Institute came to an er.d yesterday. Sixty-three jrradnates were awarded the B. S. and B.

A. degrees, and one hundred forty-two graduated from the two year Rev. E. L. Early the Methodist church invoked the divine blessing on the class and the exercises in opening the program.

Miss Evelyn Ponder gave a delightful piano solo, r'aying the i de by Cham- Inade. Senator T. Shields delivered the oration on and Cents discussing the present problems ir. national affairs and the duty of the citizen towards them. After a pleasing 'in solo, by Dancla by Miss Jennie Miss Katherine Hale delivered an address on Tendencies in st.res.-ing the modern ideas of education in con- ust to those of other days and commenting upon their value and the re- qu rements necessary for a successful teacher under the present system.

Mr. W. K. Cline, singing Sword of Ferrara," by Bullard brought forth enthusiastic applause from the audien e. Following his selection.

President J. E. Keeny with a few well chosen words introduced the speaker of the I occasion, Hon. James B. Aswell, member of Congress from the eighth district and former president, of the college.

Dr. Aswell va' received with enthusiasm, and made a most interesting and instructive address. Discussing the present tendencies toward centralized government with its many bureaus and numerous employees, he deplored the fact that such an increase of power in Washington meant a decrease in the power of the state, the removing of respon- 1 sibility from the states, and the presence of a possible dangerous menace to democracy. In his message to the class outlining the requisites of Americanism and the duty of the college graduate to the nation, Dr. Aswell stressed the necessity of two important factors, intelligence and character, each citizen, if they were to maintain the highest of good citizenship.

Service to one- fellow man and to the nation, and obedience to Jaws of the nation, were important characteristics of good citizens. His reception by the people of this section indicated that Dr. Aswell still occupies a warm spot in the hearts of the people of and Jackson parishes, and that he is one of the outstanding men of the South in our national legislature. The program was closed by the presentation of diplomas and awarding of degrees by President Keeny, who acted jn the absence of Capt. E.

Kidd, president of the Ft.ate Board of Education, who was unavoidably detained in Baton Rouge. Following is a list of the graduates who received degrees with the name of their home parish. Kcthleen Alexander, Webster; Vaughn Barber, Ciaiaorne; Robt. M. Baskin, Franklin; ima Anderson Beckh am, Lincoln; Amy Bond, Lincoln; Jewell Ccdvin, I ncoln; Aubrey W.

Cumpto.n, RichianJ; P. T. Elliot, Red River; T. H. Lincoln; Nina Gill, Lincoln; therine Hale, Lincoln; Norvic C.

Hart, Gaddo; Dora Mae Huey Henderson, Rapides; Lucille Herry, Lmcoln; J. A. Hoge, Lincoln; J. T. Huey, Lincoln; Oscar E.

Huey, West Carroll; Gertrude Johnson, Grant; Myra Clinton Jones, Lincoln; Kilpatrick, Lincoln; Homer Koonce, i Sabine; Eloy Grafton, Union; Savory Lincoln; Ailein Marshall, Lincoln; Pauline Marshall, Lincoln; V. L. MiMullin, Lincoln; Maggie Dell Moore, Lincoln; Verne Morrow, Lincoln; Katie Nelson, Lincoln; Ida Lou Nelson, Lincoln; Vera Louise; Nelson, Lincoln; Alice Norris, Lin-j coin; James Alien Norris, Lincoln; T. J. Norris, Lincoln; Ruby Bransford Pearce, Lincoln; J.

B. Pugh, Beau egard; Carrie Price Raines, Evelyn Ferguson Ricer, W. S. Roaton, Beauregard; Robe i Lincoln; Mary Emme. tor of the Lincoln, Allen A.

Smith, Amsterdam, lodav Fulton, Lincoln; Kath- I Trammel, Lincoln; Ollie Vining West Carroil; Gladys West. Avoyelles; Allen R. Works, Lincoln; Hugh L. Works, Lincoln; A. W.

Wydert, West Feliciana; S. A. Cald- I Lincoln; Winnie D. Smith i Evans, Lincoln; E. Fisher, Renville; L.

M. Phillips, Lincoln: Myrtle 0. Robinson, Lincoln; T. W. Shields, Lincoln; J.

B. Wise, Junction Citv Ark and S. A. Youree, Claiborne. The following students completed the two year course: Rivers Anderson, Franklin: Charfie Mae Baldridge, Lincoln; Grace Bass, Li Salle: Florence Batchelder, Caddo; Alphae B.

Beck, Webster; Olivia Broadway, Webster; Lilliam Lee Bryan, Ouachita; Mrs. Inez Freeman Bush, Bienville; Mamie Trenon Burns, Webster; Gladys Carder, Lincoln; Rhode Causey, Lincoln; Vera Clinger, Lincoln; Nettie Colvin, Union; Mary Grace Colvin, Lincoln; Maurine Daniel, Lincoln; Willie Daniel, Lincoln; Jewell Delaney, Lincoln; Mary Frances Fletcher, Lincoln; Lois Gregg, Opachita; Kathryn Gregg, Ouachita; Arvilla Green, I Merle Gresham, Union; Mabe. Harper, Lincoln; Georgia Harris, Lincoln; Pauline Hathaway, Lincoln; Josephine Houck, Bienville; Geo. 0. Ives, Red R.v*r: Arthur Johnston, Caldwell; Myrtle Johnson, Lincoln; Ruth Key, Union; Roxie Killian, Franklin; Mm-garet Knott, Lincoln; Willie Bornegay, Lincoln; Marvin Mabry, Lincoln; Grace Mar- toin, Houston, Texas; Sadie Means, Caddo; Ruth Miller, Caddo; Florice Mobley, Lincoln; Inez Moncrie Lincoln; Myrtle Morgan, Bienville; Eugenia McCord, Lincoln; Mamie MsDade, Webster; Sybil McDade, Webster; Tommye Nix, Bienville; Allyne Lincoln: 0.

Pankey, Jackson; W. T. Pease, Bossier; Mary Lou Pipes, Ouachita; Mittie Polk, Franklin; Dessie Dee Ponder, Lincoln; Milton Posey, La Salle; Louise Rankin, Bienville; Annette Richardson, Caddo; Jack Richie, Lincoln; Daisy Sellers, Sulphur Springs, Texas; Annahelle D. Shof- ncr Robert Orren Sutton, Lincoln; Doris Talbot, Jackson; Gladys 0, Walker, Jackson; Vincent Whatley, La Salle; Gena Wilhite, i Jackson; Henry Wilson, Lincoln; 1 Aurille Wise, Bienville and Shirley Advance enrollments point to an unusually large student body for the i opening of the first summer term on Jur.e 8th. Regular courses will be given during this term and the second term by the regular members of the family, and credits earned count in college hours toward a degree.

An excellent opportunity is offered to teachers who wleh to work the summer to secure credits for a degree. Special, Saturday lbs. Pure Hog Lard $1.35. Market. Turkey Supper tonight, 60c.

Turkey Dinner tomorrow, 60c. Cafe. 5-11 SERVICE QUALITY PRICE SOUTH SIDE GROCERY OUR SERVICE Corner S. Third Filhoil West Monroe Phone 840 1 gallon New South Syrup .........................................1.15 24-lb. sack Dost Plain Flour .......................................1.35 24-lb.

sack Best Self-Rising Flour ...........................1.35 1 No. 3 can Golden Lunch Table 1 No. 2 cans Pork 2 No. 3 cans Hominy ..........................................................25 2 No. 2 cans Red ross Tomatoes .................................25 Tall Milk 12 ani TW edeliver CASH FOR WHAT YOU EAT AND HAVE MORE TO OCERY Grammont Jackson 8-Ib.

Bucket Lard .....................1.16 3-lb. can French Opera Coffee. 1.05 No. 3 can Del Monte Peaches .27 (Halves) 1 lb. Creamery Butter .41 It Pays to Pay Cash Walker Bros.

Grocery Co. 228 DeSIARD (LIMITED) PHONE 460 440 We not only give service and quality that is unsurpassed, but we offer the most complete and select line of groceries to he found in Monroe. You will find it a pleasure to trade with us. whether for cash or on our monthly credit plan. We have efficient and courteous clerks to wait on you, and you are not worried packing your purchases home.

We deliver four times daily to any part of the city. We mention below a few of our leading lines not to be found in the Cash and Carrv stores: Exclusive dealers in: Chase Tea and Coffee. Sp rague-Warner Balavia Brand High Grade Foods of all kinds. Battle Creek Sanitarium Health Foods-new shipment just received. Tea Garden Preserves, Jellies and Select line of imported delicacies, including Caviar, Anchovies, French Sardines, Mushrooms, Swiss and Roquefort Cheese, etc.

We are receiving daily new canteloupes. extra choice home grown tomatoes, new corn, cucumbers and other new vegetables. Special Prices for SATURDAY Cash Carry Charge C. 0. D.

10 lbs. Standard Granulated Sugar ..............................62 3 lbs. Our Special Roasted Coffee .............................1.40 (fresh every day) 1 doz. Choice Lemons ..........................................................17 10 lbs. New Irish Potatoes ...............................................35 6 lb.

basket I)r. Herbert Cole Home Grown Tomatoes .............................................................................40 6 Choice Roasting Ears .....................................................25 2 large Heads Iceberg Lettuce ........................................25 3 lbs. Miller Sliced Breakfast Bacon 1.40 1 lb. Ruston Creamery Butter .......................................45 8-lb. bucket Compound Lard ......................................1.25 1-lb.

bucket Compound Lard .........................................65 B-lb. bucket Crisco ............................................................1.25 3-lb. bucket Crisco ...............................................................65 I gallon Pure Brer Rabbit Syrup ................................1.00 1-2 gallon Pure Brer Rabbit Syrup ..............................55 3 Grapefruit (large size) ...................................................25 Fancy Dry Salt Meat, 1 24-lb. Sack High Grade Patent Plain Flour ......1.40 1 24-lb. sack Self Rising Flour .....................................1.40 1 gallon jar Catsup .........................................................1.00 1 24-lb.

sack Cream Meal .................................................85 1-2 lb. High Grade Cocoa ..................................................,15 1 jar French Mustard ..........................................................10 3 large cans Del Monte Salmon 1.00 3 cans Asparagus Tips ..................................................1.00 3 cans Fancy Norway Mackerel ................................1.00 3 cans Fancy Norway Kippered Herring ................1.00 1-2 lb. Chase Sanborn Orange Pekoe Tea ........55 1 lb. Imported Bulk 40 2 cans Tall Pet Milk .....25 4 cans small Pet Milk ........................................................25 1 dozen large Winesap 4 cans Lighthouse bars Star Soap .................................................................25 6 poxes Washing Powder WE DELIVER------ ii i Booming Along The Noise is making in Monroe Booming with prices Cheaper and Cheaper. Competitors groan hiie the people smile and have money left to spend for something besides food.

Prices in Monroe before came to town were higher and higher. Now they are cheaper and cheaper. Trade with and yon wonft have to groan over High Prices Maxwell House Coffee NEW POTATOES per lb. 2c -'s LEMONS per dozen 12V2C Bulk Com. Lard per lb.

12V2c Melrose Bacon per New Cabbage All Kinds Fresh Vegetables 1 SOL i.